Journal
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Read more: Grand Cuisine Shanghai Kitchen — pairing dinner
Grand Cuisine Shanghai Kitchen — pairing dinner
February 2026 · Wine and dine pairing event
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Read more: The Mariners — wine tasting
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Read more: 無敵家 — wine and dine pairing event
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Read more: Hong Kong World Wine & Gourmet Carnival 2026
Hong Kong World Wine & Gourmet Carnival 2026
August 2026 · Master class wine tasting
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Read more: CLASSIC at the table
CLASSIC at the table
A familiar dish can be the beginning of a new pairing. Begin with CLASSIC and char siu — a meeting of Hong Kong flavours and the house’s Nanko ume foundation.
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Read more: Two harvests, and the time between
Two harvests, and the time between
TIME, REFINED. is a brand idea with a process behind it. In the CLASSIC foundation, the first harvest is steeped for around a year before a second harvest of fresh ume continues the maturation.
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